Almonds
Premium Australian almonds, dry roasted slowly without a drop of oil. We use Non-Pareil almonds — the benchmark variety prized for their smooth shape and clean, sweet flavour — and roast them gently to deepen the taste while keeping that signature crunch. Choose unsalted almonds for pure, whole-food snacking, or lightly sea-salted almonds for a savoury bite. Either way: no oil, no sugar, no additives.
Naturally rich in Vitamin E, protein, fibre and magnesium, almonds are one of the most versatile healthy snacks — great on their own, chopped over yoghurt, or baked into your favourite recipe. Packed fresh in Hong Kong with free local delivery over HK$350.
Frequently Asked Questions
Are almonds good for you?
Yes — almonds are naturally rich in Vitamin E, protein, fibre, healthy fats and magnesium. Our dry-roasted almonds add no oil or additives, so you get the whole-food benefits with nothing extra.
Should I choose salted or unsalted almonds?
Pick unsalted almonds if you want the purest flavour or plan to cook and bake with them. Choose lightly sea-salted almonds if you enjoy a savoury snack — we use sea salt only, never sugar or MSG.
What does "dry roasted" mean?
Dry roasting uses heat alone — no oil. It brings out the almond’s natural sweetness and gives a cleaner crunch with no greasy aftertaste.
How do I store almonds to keep them fresh?
Store almonds in an airtight container in a cool, dark place, or refrigerate them to extend freshness. Each pack includes an oxygen and moisture absorber.
